Macdonald Hill Valley Hotel, Golf & Spa has a stylish, relaxed atmosphere that's reflected in our deliciously fresh, seasonal food. In the welcoming surroundings of our Borders Restaurant, select from our range of relaxed modern dishes, made with only the finest ingredients. Free range eggs, corn-fed poultry, grass-fed beef and wild white fish are on the menu, alongside plenty of seasonal options too. Alternatively, the Masters Bar is the perfect spot for a pre-dinner drink or to enjoy the views with a peaty malt whisky after a round of golf.