Tomato & Basil Soup - £6
Artisan Focaccia
Devilled Whitebait - £5
Tartare Sauce & Lemon
Crispy Ham Hock - £8
Pickled Cucumbers & Parsley Mayonnaise
Heirloom Tomatoes (V) (GF) - £7.50
Basil, Tomato Tapenade & Sunflower Seeds
Haddock (GF) - £16.50
Tenderstem Broccoli, Bean Cassoulet & Basil
Chicken (GF) - £18
Wild Mushrooms, Butternut Squash, Warm Pumpkin Seeds & Maple Jus
Pork Cutlet - £17
Savoy Cabbage, Shallots, Rosemary & Jus
Lentil Dahl (VE) (GF) - £14
Pilau Rice, Mango Chutney & Coriander
Grilled Cauliflower Steak (V) (GF) - £14
Parmesan, Gremolata & Chive
Autumnal Mushroom & Truffle Risotto (VE) (GF) - £15
Pine Nuts & Vegan Cheese
Haddock & Chips - £16.50
Beer Battered Haddock, Crushed Peas & Tartare Sauce
Prime Scotch Beef Burger - £15.50
Brioche Bun, Lettuce, Tomato, Red Onion & French Fries
200g Butchers Cut - £19
220g Rump - £22
220g Ribeye - £27
Garlic Butter, Red Wine, Peppercorn & Bearnaise
French Fries
Sweet Potato Fries
Chunky Chips
House Salad
Tenderstem & Hollandaise
Roasted Carrots & Caraway Seeds
Vanilla Cheesecake (V) - £7
Black Berry & Mint Compote
Sticky Toffee Pudding (V) - £7
Butterscotch Sauce, Whisky Soaked Date & Clotted Cream
Millionaire Brownie (V) - £7
Salted Caramel Brownie & Chocolate Crème
Plum & Apple Coconut Crumble (GF) - £7
Vanilla Ice Cream
Selection of Arran Ice Creams & Sorbets (V) (GF) - £7
3 Scoops
Artisan Cheese Board (V) - £10
Grapes, Oatcakes & Chutney