Macdonal Hotels

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To order please dial 255 from your rooms or come to across to The Solent to place your order.


Soup of the day, served with crusty bread  £7  (GFA)

Ham hock terrine  £7.95  (GFA)
Piccalilli and ciabatta croute



(Sharing dishes are not available for Room Service)

Hummus & crudites - £9.95 (GFA) 

Charcuterie sharing board – Parma ham, Chorizo and Pastrami  £16.50  (GFA)
Chutney, freshly baked breads, caperberries and cornichons  

Cheese sharing board – Somerset brie, Wookey Hole cheddar, and Long Clawson blue stilton. - £17.50  (V, GFA)
Chutney, freshly baked breads, caperberries and cornichons



Pulled BBQ pork in brioche bun - £12.50  (GFA)
Pickled red onion, coleslaw, dressed leaves

Beetroot & goats cheese salad - £12      (NGCI, V)
Black & white quinoa, sweet pickled red onion, balsamic dressing.

Lemon cous cous - £10      (V)
Minted feta cheese, sweet pickled red onion, and mixed leaves.

John Ross smoked salmon salad - £12.95
Quinoa & couscous salad, red onion, crusty wholemeal bread, lemon oil.

Margherita pizza - £8.50     (V)



Two scoops of New Forest ice cream - £4 (V)

Dark chocolate brownie, vanilla ice cream - £6 (NGCI)

Fresh fruit salad - £6 (VE, NGCI)

Trio of sweet treats - £6 (V)



Fish finger bap  £5

Half margherita pizza  £5  (V)

BBQ Pulled pork bap  £5  (GFA)

Hotdog with coleslaw  £5



Sandwiches served on Ciabatta bread with salad & crisps. Gluten free bread available on request

Free range egg mayonnaise  £7

Cured thinly sliced ham & Arran mustard  £7

John Ross Jr smoked salmon, cucumber  £8

Mature cheddar & tomato  £7 (V)


Dinner, bed & breakfast guests have a £25 per person dinner allocation. Anything above this will be charged on checkout. 

All our food and drinks have been freshly prepared in our premises where we handle all allergens. If you have a food allergy or intolerance, please speak to your server before you order your meal
or drinks. All prices include VAT