Macdonal Hotels

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DINNER MENU

Dinner is currently only available for room service, served 6pm - 7.45pm
Please order your dinner in advance with reception

A LA CARTE

STARTERS

Jerusalem artichoke soup with truffle, and toasted brioche £6.95

Soft boiled hen’s egg, with sautéed wild mushrooms, sour cream and chives £7.50

Salt baked heritage beetroot, toasted hazelnuts, honeycomb and goats’ cheese £7.95

Pheasant & venison terrine, with poached pear and bitter leaves £9.00

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MAINS

Berystede fish & chips £16.95
Cooked in beer batter with chunky chips, homemade tartare sauce and mint crushed peas                     

Confit Gressingham duck leg £17.50
Braised Puy lentils, Pancetta buttered kale, sherry vinegar jus

Chargrilled rib-eye steak, with baby gem salad, beer onions, fries (200g) £24.50
Served with either Peppercorn sauce or garlic & parsley butter

Potato gnocchi £12.50 
Roasted Crown Prince pumpkin, butternut squash, sage, chestnuts

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SIDES

Buttered kale with crispy garlic and shallot £6
Purple sprouting broccoli £6

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DESSERTS

Warm apple tart with rum and raisin ice cream £6.50

Sticky toffee pudding with caramel sauce and vanilla ice cream £6.50

Selection of ice-creams and sorbets £5.50

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VEGETARIAN MENU 

STARTERS

Jerusalem artichoke soup with truffle, and toasted brioche £6.95

Soft boiled hen’s egg, with sautéed wild mushrooms, sour cream and chives £7.50

Salt baked heritage beetroot, toasted hazelnuts, honeycomb and goats’ cheese £7.95

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 MAINS

Potato gnocchi £12.50 
Roasted Crown Prince pumpkin, butternut squash, sage, chestnuts

Red wine braised lentils  £11.95
With charred purple sprouting broccoli, cauliflower,and crispy shallots

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DESSERTS

The Berystede chocolate brownie with walnuts and crème fraiche (gluten free)  £6.50

Warm apple tart with rum and raisin ice cream £6.50

Sticky toffee pudding with caramel sauce and vanilla ice cream £6.50

A selection of sorbets and ice creams £6.50

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VEGAN MENU

STARTERS

Sautéed wild mushrooms on toast with watercress £5.95

Salt baked heritage beetroot, toasted hazelnuts, and truffle £5.95

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 MAINS

Potato gnocchi £12.50
Roasted Crown Prince pumpkin, butternut squash, sage, chestnuts 

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 DESSERTS   

A selection of sorbets £6.50

Chocolate orange tart with vegan ice cream £6.50

 

All our food and drinks have been freshly prepared in our premises where we handle all allergens. If you have a food allergy or intolerance, please speak to your server before you order your meal
or drinks. All prices include VAT