DINNER MENU
Please view your dinner options below
Pre-booking is required, to book please visit reception.
A LA CARTE MENU
Dinner service 6pm - 9pm
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STARTERS
Heirloom tomato salad with bocconcini mozzarella and basil mayonnaise £6.95
Terrine of ham hock and parsley with piccalilli and toasted ciabatta £7.50
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MAINS
Breast of chicken with creamed potato, peas, broad beans and a tarragon cream sauce £12.50
Chestnut mushroom and grilled artichoke risotto with lemon thyme and rocket £11.00
Chargrilled rump steak, baby gem salad with braised onion and bearnaise sauce £19.95
Sides £5 each
Creamed potato
Minted new potatoes
Tender stem broccoli
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DESSERTS
Caramelised lemon tart with blackcurrant sorbet £6.00
The Berystede chocolate brownie with vanilla ice cream £6.00
Tables available in the main bar and terrace - weather dependant.
Table service only for the bar.
All our food and drinks have been freshly prepared in our premises where we handle all allergens. If you have a food allergy or intolerance, please speak to your server before you order your meal
or drinks. All prices include VAT