Macdonal Hotels

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DINNER MENU

Please select your dinner and order with Reception or book your table

STARTERS

Pea Soup - £8
Cheddar Straw, Yuzu & Mint

Salmon Gravadlax - £12
Gin Caviar, Caper & Ginger

Egg & Soldiers - £10
Duck Finger, Potato Foam & Pancetta

Beef Tartare - £12
Ciabatta, Dehydrated Egg Yolk & Parmesan

Pan Fried Scallops - £15
Apple, Curried Cauliflower & Crumb

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MAINS

Beef Ribeye - £30
Bone Marrow, Turnip, Horseradish & Shallot

Chicken Breast - £18
Pomme Anna, Shallot, Garlic & Leek

Courgette Risotto - £16
Asparagus, Ricotta & Hazelnuts

Cauliflower Steak - £18
Cheese Croquette, Almond, Apple & Parmesan

Roast Cod - £20
New potatoes, Curried Mussel Sauce & Spinach

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DESSERTS

Cherry & Vanilla Brulée - £7
Shortbread

Chocolate Torte - £7
Pistachio Ice Cream & Raspberries

White Chocolate Mousse - £7
Strawberry Sorbet & Basil Aero

Cheesecake of the Day - £7

Selection of British Cheeses - £11
Chutney, Grapes & Pembrokeshire Biscuits

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SIDES

Buttered Tenderstem Broccoli - £5
Peas, Shallot & Bacon - £5
Skinny Chips - £5
Baby Gem Lettuce Salad - £5

All our food and drinks have been freshly prepared in our premises where we handle all allergens. If you have a food allergy or intolerance, please speak to your server before you order your meal or drinks. All prices include VAT.

Please note there will be a discretionary service charge of 12.5% added to your final bill.