Macdonal Hotels

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Dinner Menu

Please select your dinner and order with your server

PRIX FIXE MENU

Friday & Saturday nights only

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BREAD
Freshly baked bread roll, unsalted butter, olive oil, balsamic vinegar £1.50

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STARTER
Chef’s homemade soup of the day

Ham hock terrine, piccalilli, ciabatta

Heritage tomatoes, bocconcini mozzarella, rocket and pesto dressing

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MAIN COURSE
Beer battered fillet of haddock, chunky chips, crushed peas, & tartar sauce

Warm goats cheese and red onion tart, rocket salad, plum & apple chutney

Grilled 21 day aged Scottish sirloin, plum tomato, flat mushroom, hand cut chips £5 supplement

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DESSERT
Fresh strawberries and cream

Warm toffee apple tart, vanilla ice cream

Dessert of the day

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COFFEE
Tea, coffee and petit fours £2.50

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Two courses £25.00
Three courses £30.00

HAMPER MENU

Monday - Thursday

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Ham hock terrine, piccalilli

Goats chesse & caramelised onion tart

Smoked salmon, watercress, lemon creme fraiche

Pheasant sausage roll

Heritage tomato, bocconcini mozzarella & pesto salad

Strawberries & cream

Macaroons

Add a bottle of Champagne of Fentimans Victorian lemonade

For 1 person £25
For 2 people £40

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CHILDREN'S HAMPER

Choice of sandwiches;
Cheddar cheese or free-range egg mayonnaise or wafer-thin ham

Cherry tomatoes, cucumber, carrot & avocado dip

Breaded chicken strips, BBQ sauce

Pasta & vegetable salad

Chocolate strawberries

Small bottle of still water

£10 per child

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All our food and drinks have been freshly prepared in our premises where we handle all allergens. If you have a food allergy or intolerance, please speak to your server before you order your meal
or drinks. All prices include VAT