At the Macdonald Manchester Hotel, we pride ourselves not solely
on the food we serve - but more so on the passion with which we
prepare and present that food to our guests. Our award-winning
restaurant uses only the finest seasonal ingredients and sources
the best produce available. We use local and organic produce where
possible, so you can expect to see free-range eggs, corn-fed
poultry, grass-fed beef and wild white fish on our menus.
