At the Macdonald Manchester Hotel, we pride ourselves not solely
on the food we serve - but more so on the passion with which we
prepare and present that food to our guests. Our award-winning
Scottish Steak Club uses only the finest seasonal ingredients and
sources the best produce available. We use local and organic
produce where possible, so you can expect to see free-range eggs,
corn-fed poultry, grass-fed beef and wild white fish on our menus.