Borders Restaurant is a stylish, relaxed venue with an
adjoining conservatory, serving deliciously fresh seasonal food.
Specialities include Shropshire Cheese Beignet, or try our
Roasted Highland Lamb Rump served with creamed
potato, braised red cabbage and rosemary sauce. Enjoy a glass of
wine from our great selection, and finish with one of our
deliciously decadent desserts.
- Relaxed, stylish venue with adjacent conservatory
- Fresh, modern food
- Free range eggs, corn fed poultry
- Seasonal dishes
