Decorated in fresh and contemporary natural colours while
retaining a traditional, welcoming feel, the air-conditioned,
award-winning Linden Restaurant is a fine setting for any occasion.
Bright by day and intimately candlelit by evening, specialities
include pepper crusted venison loin, pan-fried wild seabass and
vanilla crème brûlée. This elegant hotel restaurant is perfect for
get-togethers, romantic occasions, or Sunday lunch for the whole
The Linden Restaurant is fully booked for dinner on
Thursday, Friday and Saturday nights during December 2013. We
apologise for any inconvenience and if you wish to dine we would be
happy to recommend an alternative.
- Stylish, elegant interior
- Garden views
- Excellent dining
- Candlelit ambience
- Open to non-residents