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Macdonald Forest Hills Hotel & Resort, Rafters Bar and Bistro

Rafters Bar and Bistro at Macdonald Forest Hills Hotel and Spa

Macdonald Forest Hills Hotel & SpaKinlochard, The TrossachsAberfoyle, StirlingshireFK8 3TLTel 0844 879 9057

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Our inviting Rafters Bar and Bistro provides a more relaxed atmosphere for our guests. The epitome of Scottish style and comfort, the restaurant boasts a menu of high quality, family friendly dishes. We serve a wide selection of lunch, dinner and afternoon snacks - so settle down and relax in traditional, wood panelled and tartan-inspired surroundings.

Casual, family friendly dining
Classic Scottish fare
Tartan-inspired decor

Reserve a table

Call us on 0844 879 9057

Make an enquiry

The Rafters Bar and Bistro is particularly popular with guests staying in our lodges. If you would like to eat at the Bistro we advise you to book your table when you make your hotel reservation.

Opening Times

Lunch

12noon - 5pm daily
Winter opening times: 2pm - 5pm Wed-Sun (Closed Mondays and Tuesdays)

High Tea

A children's High Tea is available between 5pm - 6pm during school holidays

Dinner

6.30pm - 9.30pm
A full bar service is available until11pm

Dining Offers

Dining, food & drink at Macdonald Hotels & Resorts

Celebrate with a Diamond Jubilee Afternoon Tea

Book now

Take a look at more offers

Food at Rafters bar & Bistro

Sample Menu

Food described within this menu may contain nuts or derivatives of nuts. If you suffer from an allergy or food intolerance please advise a member of staff who will be pleased to advise you.

Starters & Nibbles

Bread Basket with Olive Oil & Balsamic Vinegar or Butter
£2.50
Herb & Olive Oil Marinated Olives, Feta Cheese, Peppers & Silver Skin Onions
£2.95
Homemade Soup of the Day served with crusty bread
£3.95
Home Made Chicken Liver Parfait, Cumberland Sauce & Toasted Brioche
£4.75
John Ross of Aberdeen Smoked Salmon, Mixed Salad, Capers & Lemon
£7.95
Mcsweens of Edinburgh, Bread Crumbed Haggis Balls, Wholegrain Mustard Mayonnaise
£4.95
Traditional Prawn Cocktail, Brown Bread & Butter
£5.95
Caesar Salad, Free Range Chicken
£4.95

Side Dishes

French Fries
£2.50
Onion Rings
£2.50
Garlic Bread
£2.50
Garlic Bread with Cheese
£2.95
Mixed Salad
£2.50
Tomato & Red Onion Salad
£2.95
Selection of Vegetables
£2.95

To Follow

Breaded Scampi, Chips, Mixed Salad, Tartar Sauce
£9.50
Supreme of Chicken Stuffed with Haggis & Wrapped in Bacon, with Mashed Potatoes, Vegetables, Whisky Sauce
£10.95
Fresh Bread Crumbed Haddock & Chips, Garden Peas, Tartar Sauce
£10.50
Field Mushroom Ravioli, Parmesan & Tarragon Cream
£8.50
Open Tart of Spinach, Sun Blush Tomato & Black Olive, Glazed with Mozzarella Cheese
£8.50
Lasagne Al'Forno with Garlic Bread & Chips
£9.50
Rafters Homemade Steak & Ale Pie, Seasonal Vegetables, Chips or Potatoes
£9.95
Seared Fillet of Organic Shetland Salmon, New Potatoes, Vegetables, Béarnaise Sauce
£9.95
Caesar Salad - Free range Chicken or Organic Scottish Salmon
£9.95

From the Grill

8oz Ribeye Steak
£16.95
Served with Field Mushroom, Tomato, Chips & Onion Rings Choice of Sauce: Peppercorn, Diane or Whisky Cream £1.95
8oz Sirloin Steak
£18.95
Served with Field Mushroom, Tomato, Chips & Onion Rings Choice of Sauce: Peppercorn, Diane or Whisky Cream £1.95
Lambs Liver with Crispy Bacon & Mashed Potatoes
£9.95
We would like you to know, that we only use a minimum of 21 day aged Scottish Beef products to ensure tenderness and flavour.

Build Your Own Burger

Plain Beef Burger
£8.50
Served in a Foccacia Bun with Chips, Side Salad & Tomato Salsa
Butterfly Chicken Breast Burger
£9.25
Served in a Foccacia Bun with Chips, Side Salad & Tomato Salsa
Burger Toppings
40p each
Cheddar Cheese, Mozzarella Cheese, Bacon, Jalapeño Peppers, Chilli Con Carne & Pineapple

Desserts

Sticky Toffee Pudding With Toffee Sauce & Ice Cream
£4.95
Strawberry Pavlova with strawberry syrup
£4.95
Fresh Fruit Salad with mango sorbet
£4.95
Cheddar, Brie & Blue Cheese With Savoury Biscuits & Fruit Chutney
£5.95

Ice Cream Dishes

Selection of Ice Cream or Sorbet
1 Sccop (£1.20), 2 Scoops (£2.20), 3 Scoops (3.20)
Choose from the following flavours:- Ice Creams: Strawberry, Chocolate, Vanilla, Raspberry Ripple or Caramel - Sorbets: Blackcurrant, Lemon or Mango.
Rafters Indulgence
£4.95
Chocolate Brownie Pieces, Scoops of Caramel & Chocolate Ice Creams with Caramel Sauce

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In room 7

In room 8

To book more than 8 rooms please call 01506 815 222

Rafters Bar and Bistro at Macdonald Forest Hills Hotel and Spa

Ask us about our restaurantsEnquire

Reserve a table

Call us on 0844 879 9057

Opening Times

Lunch

High Tea

Dinner

Dining Offers

Celebrate with a Diamond Jubilee Afternoon Tea

Food at Rafters bar & Bistro

Sample Menu

Starters & Nibbles

Bread Basket with Olive Oil & Balsamic Vinegar or Butter

Herb & Olive Oil Marinated Olives, Feta Cheese, Peppers & Silver Skin Onions

Homemade Soup of the Day served with crusty bread

Home Made Chicken Liver Parfait, Cumberland Sauce & Toasted Brioche

John Ross of Aberdeen Smoked Salmon, Mixed Salad, Capers & Lemon

Mcsweens of Edinburgh, Bread Crumbed Haggis Balls, Wholegrain Mustard Mayonnaise

Traditional Prawn Cocktail, Brown Bread & Butter

Caesar Salad, Free Range Chicken

Side Dishes

French Fries

Onion Rings

Garlic Bread

Garlic Bread with Cheese

Mixed Salad

Tomato & Red Onion Salad

Selection of Vegetables

To Follow

Breaded Scampi, Chips, Mixed Salad, Tartar Sauce

Supreme of Chicken Stuffed with Haggis & Wrapped in Bacon, with Mashed Potatoes, Vegetables, Whisky Sauce

Fresh Bread Crumbed Haddock & Chips, Garden Peas, Tartar Sauce

Field Mushroom Ravioli, Parmesan & Tarragon Cream

Open Tart of Spinach, Sun Blush Tomato & Black Olive, Glazed with Mozzarella Cheese

Lasagne Al'Forno with Garlic Bread & Chips

Rafters Homemade Steak & Ale Pie, Seasonal Vegetables, Chips or Potatoes

Seared Fillet of Organic Shetland Salmon, New Potatoes, Vegetables, Béarnaise Sauce

Caesar Salad - Free range Chicken or Organic Scottish Salmon

From the Grill

8oz Ribeye Steak

8oz Sirloin Steak

Lambs Liver with Crispy Bacon & Mashed Potatoes

We would like you to know, that we only use a minimum of 21 day aged Scottish Beef products to ensure tenderness and flavour.

Build Your Own Burger

Plain Beef Burger

Butterfly Chicken Breast Burger

Burger Toppings

Desserts

Sticky Toffee Pudding With Toffee Sauce & Ice Cream

Strawberry Pavlova with strawberry syrup

Fresh Fruit Salad with mango sorbet

Cheddar, Brie & Blue Cheese With Savoury Biscuits & Fruit Chutney

Ice Cream Dishes

Selection of Ice Cream or Sorbet

Rafters Indulgence

Ask us about our restaurantsEnquire

Can we help you find something?

I'm looking for a hotel

There's something I want to do

I'm looking for information

I'd like to keep in touch