G Bar & Bistro at Gisborough Hall Hotel

Homemade soup with crusty roll (v)

£3.95

Antipasto (v)

£6.25/£11.95

Buffalo mozzarella, sun blushed tomatoes, char grilled artichoke hearts, mixed olives, roasted red pepper and toasted ciabatta. Also available as a sharing platter.

Grilled Yorkshire goats cheese, pickled walnut and braised pear salad (v)

£5.50/£10.95

Potted Scottish salmon, sweetened shallot salad

£5.95

Caper and lemon mayonnaise, whole meal toast

Pulled ham hock croquette

£5.50

Cranberry and apricot chutney

Moules marinière

£4.95/£9.50

Beef bourguignon with tagliatelle

£11.95

Char grilled extra mature rump steak

£13.95

French fries, rocket salad and blue cheese sauce

Chicken and tomato casserole

£10.95

Chestnuts and sage mash, wilted greens

Pasta with mussels, chorizo and crab

£10.95

Confit of Barbary duck leg, orange, walnuts and watercress salad

£12.95

Classic Caesar salad

£10.95

With either baked organic Scottish salmon or grilled free-range chicken breast

Battered fish and chips

£10.95

Garden peas and homemade tartar sauce

Wild mushrooms and potato gnocchi (v)

£9.95

With basil pesto and shaved Parmesan

Cajun spiced chicken breast, gem lettuce and sour cream ciabatta sandwich

£10.95

With black pepper potato wedges

Tomato and mozzarella ciabatta

£2.95

Buttered green beans and carrots

£2.50

French fries or new potatoes

£2.50

Micro herb salad

£2.50

Basket of freshly baked bread rolls

£1.50

Warm Yorkshire ginger parkin

£4.95

Cinder toffee ice cream

Vanilla and cinnamon poached pear

£4.95

Yorkshire clotted cream

Dark chocolate mousse

£4.95

Black cherry and brandy compote

Orange crème brûlée

£4.95

With homemade chocolate and cranberry biscotti

Selection of Yorkshire cheeses

£6.25

Chaloner family black olive marmalade