Wye Valley Asparagus with Poached Duck Egg and Crispy Bacon
At Macdonald Hotels & Resorts, our chefs work with the finest specially sourced ingredients, prepare each dish with passion and plan menus by the season to ensure when dining with us you experience something special.
This season, dine in one of our comfortable, relaxed restaurants and for a limited time only, try our Wye Valley asparagus with poached duck egg and crispy bacon.
To book, please call your chosen hotel from the list below.
Subject to availability.
Offer expires 30th June 2013