Macdonald Hotels & Resorts, AA Hotel Group of the Year
2013-2014 today (31 January) announced it is to re-launch its
acclaimed signature Scottish Steak Club restaurant
to further offer a high quality, value for money food offering in a
relaxed and comfortable environment.
From today, the AA rosette-awarded Scottish Steak Club at Macdonald Inchyra Hotel
& Spa by Polmont will be the first of five Scottish Steak
Clubs across the UK to offer a new, improved menu, a revived
relaxed, friendly style of service and an exciting new calendar of
events and enticing offers to make Scottish Steak Club more
accessible to families, couples and groups of friends.
Led by Harwood Warrington, the group's recently appointed
Restaurant Operations Director, Scottish Steak Clubs will continue
to serve simple flavoursome dishes prepared using only the finest
freshest and whenever possible locally sourced ingredients.
Superfood salads will be among the healthy additions in a menu that
will continue to serve-up prime cuts of lean Scotbeef prepared on a
Josper Grill to lock in the taste and flavour and the offer diners
the opportunity to indulge in the perfectly served burger.
With dollops of humour also infused into the restyled dessert
shots, Warrington is also introducing a calendar of fun,
entertaining social events. These include 'Just
for Girls' Thursday evenings with a free tasting platter when
groups of girls share a bottle of champagne and a 'Hasty
Bite' 2-course lunch deal for £12 (Mon-Fri) which should prove
extremely popular with local businesses; or the rejuvenated family
Scottish Steak Club Sunday
Lunch which is a great way to wind down following a session in
the Vital Health & Wellbeing Club.
Harwood Warrington, Restaurant Operations Director, commented:
"We are passionate about adapting to trends and creating dishes and
experiences that reflect this whilst maintaining exceptional
standards of cuisine. These new changes will heighten the appeal
among both regulars and new customers of our signature Scottish
Steak Club restaurants across the UK."
David Guile, Chief Executive Officer of Macdonald Hotels &
Resorts, added: "With over 45 group-wide accolades across our
restaurants. We are immensely proud of our reputation for serving
guests the finest freshest cuisine.
"Our rejuvenated approach to our signature Scottish Steak Club
restaurants further underlines this unwavering commitment to ensure
our guests receive product and service of the highest quality."
The re-launch at Macdonald Inchyra Hotel & Spa will be the
first of five rolled out across Scottish Steak Club venues across
the UK. Macdonald Spey Valley Resort in Aviemore, Macdonald
Windsor Hotel, Macdonald Tickled Trout
Hotel by Preston, and Macdonald Manchester
Hotel & Spa will also embrace the changes in the coming