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  1. 29 April 2014

    A NEW ERA FOR MACDONALD HOTELS

    Macdonald Hotels has announced its results for year ended 28 March 2013 and confirmed a new 5 year banking facility totaling £299m with Lloyds Banking Group.  As part of the refinancing the Executives now own 100% of the share capital. 

  2. 07 May 2013

    ABERDEENSHIRE'S MACDONALD PITTODRIE HOUSE SELECTED TO JOIN MACDONALD HOTELS SIGNATURE COLLECTION

    Macdonald Hotels & Resorts, the UK's largest privately owned hotel operator has announced thatMacdonald Pittodrie House in Aberdeenshire is to be one of the 11 hotels selected to join 'The Macdonald Hotels' Signature Collection'. This reflects the hotel's continued commitment to provide guests with the highest industry standards of product and service delivery.

  3. Eat & Drink near Stirling

    10 December 2012

    AMBITION AT THE HELM: NEW HEAD CHEF AT MACDONALD INCHYRA HOTEL & SPA

    Callum Dow has been appointed the new head chef at Macdonald Inchyra Hotel & Spa by Polmont in East Central Scotland.  With over ten years experience in the hospitality industry, Newcastle born Dow joins Macdonald Hotels & Resorts, the UK's largest privately owned hotel group from his previous role as head chef at Dakota in South Queensferry, north of Edinburgh.

  4. Eat & drink near Windsor

    26 February 2014

    AWARD WINNING SCOTTISH STEAK CLUB RELAUNCHES AT MACDONALD WINDSOR HOTEL

    Macdonald Windsor Hotel, in the heart of the Royal town, is to relaunch its acclaimed signature Scottish Steak Club at the end of February to further its offer of high quality, value for money food served in a relaxed and comfortable environment.  The AA rosette restaurant in Caleys Lounge will be offering a new, improved menu served in a fresh relaxed, friendly style plus an exciting new calendar of events and enticing offers to make Scottish Steak Club more accessible to families, couples and groups of friends.

  5. Hotel in Edinburgh

    02 December 2013

    AWARD-WINNING ROCCA OPENS NEW RESTAURANT AT MACDONALD HOLYROOD HOTEL

    From 2nd December 2013, politicians, business executives, journalists and tourists alike within the Holyrood area of Scotland's capital can savour award-winning flavoursome Scottish food with an Italian twist after leading restaurateurs, Susan and Adrian Pieraccini opened their brasserie style Rocca@Holyrood dining experience within Macdonald Holyrood Hotel.

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