The Royal Mile Menu

Terrine of Smoked Mackerel on a Cucumber & Spiced Tomato Compote
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Cream of White Onion & Red Chilli Soup
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Rack of Lamb coated in an Aromatic rust set on a Tomato Risotto

Served with Dauphinoise Potatoes n a Rosemary scented Jus
and Garlic Courgettes
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A layered White & Dark Chocolate Mousse lined by an Orange Coulis
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Coffee & Petit Fours

39.25 per guest