Food and Drink
At the Macdonald Hill Valley Hotel, Golf and Spa we pride ourselves on the quality of our food and the warmth of our welcome. Macdonald Hotels use only the finest fresh seasonal ingredients and source the best produce available - local and organic where possible.
Macdonald hotels use only organic milk, free range eggs, corn-fed poultry, grass-fed beef and wild white fish.
Hill Valley Borders Restaurant
Hill Valley's Borders Restaurant is a relaxed, inviting restaurant with an adjoining conservatory, open to hotel guests and non-residents for wholesome breakfasts, light lunches and fine dining by candlelight each evening.
Hill Valley Borders Restaurant
Start the day with a fresh fruit buffet, warm baked bread with sweet comb honey, crunchy cereals, freshly squeezed juice or a full English breakfast made from the finest organic produce and free range eggs. Enjoy a light, healthy lunch as part of your spa package and return later for a delicious meal in the cosy intimacy of Borders Restaurant.
Specialities include Shropshire Cheese Beignet or try baked fillet of Shetland salmon with crushed new potatoes in a butter sauce, followed by hot chocolate fondant with whisky ice cream. View our wine list for the perfect accompaniment. Make an enquiry
Opening Hours
- Breakfast 7am - 10am daily
- Lunch 12pm - 2pm daily
- Dinner 6.30pm - 9.45pm daily
At Your Service
- Dress code: Smart-casual
- Child policy: Accompanied children welcome. Children's menu available.
- Seats: 80
- Special requirements: Catered for on request
Booking Information
Due to the popularity of Borders Restaurant we advise you to book your table when you make your hotel reservation.Make a Reservation
If you have a question about our dining policy or would like to enquire about a table reservation, please send us an enquiry form or contact 0844 879 9049.Seasonal Sample Menu
Macdonald Hill Valley Hotel Golf and Spa
New Menu coming soon
STARTERS
Chefs home-made soup of the day £5.00
Confit duck and corn fed free range chicken terrine £7.00
Loch Fyne smoked salmon with pickled shallots £6.50
Home-made Watton farms pork faggot
with mushy peas, thyme jus £5.50
Goats cheese and leek tartlet £5.50SALADS & PASTA
starter main course
£5.95 £9.95
Classical Caesar salad
Stornoway black pudding, caramelized apple, new potatoes,
wholegrain mustard
Gnocchi with pumpkin and pecorino
Linguine with crab and lemon dressingGRILLS
Grilled rib eye steak 220g £15.50
Grilled sirloin steak 220g £17.00
Barnsley chop 220g £14.95
Whole grilled plaice, herb butter £16.50
MAINS
Pan-fried corn fed free range chicken, Anna potatoes,
red wine jus £14.95
Baked fillet of Shetland salmon, crushed new potatoes.
butter sauce £13.95
Braised shoulder of highland lamb, red cabbage,
paramieter potatoes, rosemary jus £14.95
Cottage pie, braised cabbage £12.95
SIDES
Hand cut chips £2.50
Buttered winter greens £2.50
Roasted rosemary potatoes £2.50
Green house salad £2.50
Rocket and parmesan salad £2.50
DESSERTS
Caramelized citrus tart £5.25
Hot chocolate fondant with whisky ice cream £5.25
Selection of British cheeses, grapes, celery £5.25
Spiced winter fruit cheese cake £5.25
Cranberry and orange pudding £5.25We respectfully request that mobile phones are switched off and advise that the restaurant is non-smoking for the comfort of fellow guests. In addition, to our knowledge our products are free of GM goods. We have taken every precaution to ensure that nuts are only in menu items stated, however we cannot guarantee that dishes do not contain nuts or nut derivatives.
Hill Valley Lounge Bar
Settle into a comfy sofa in our welcoming Lounge Bar and admire panoramic views of the Emerald golf course. The perfect spot for reading the Sunday papers over coffee, enjoying snacks or Afternoon Tea, or gathering with friends for a cocktail.
Hill Valley Lounge Bar
Order a coffee or a drink from the hotel bar and relax in a comfortable chair in the conservatory-style Lounge. With open views over the Emerald golf course, our welcoming Lounge Bar and reception area is the ideal meeting place to chat with friends or entertain colleagues, enjoy a pre-dinner drink or simply watch the golfers in the sunshine.
Serving light snacks and refreshments throughout the day, with full bar service into the evening, you're welcome anytime. Afternoon Tea and cocktails are also available. Make an enquiry
Opening Hours
- Snacks and sandwiches, hot and cold beverages throughout the day
- Afternoon Tea 3pm - 5.30pm daily
- Full bar service from 4pm daily
At Your Service
- Dress code: Smart-casual
- Child policy: Accompanied children welcome. Children's menu available.
- Seats: 80
- Special requirements: Catered for on request
Booking Information
No reservation necessary.Make a Reservation
If you have a question about our Lounge Bar, please send us an enquiry form or contact 0844 879 9049.All of the coffees below are made with freshly ground Fairtrade beans.
Espresso, Short dark and strong.
Double espresso, Large, dark and strongCappuccino
Espresso, foamed milk, full flavoured.Caffe Latte
Double espresso, steamed and frothy milk.Cafetière of coffee, served with homemade shortbread
Cafetière of coffee (decaffeinated), served with shortbread
Large cafetière of coffee (serves 2), served with shortbread
Traditional English Loose Leaf Tea
A bright tea full of flavour. Perfect to refresh and invigorate throughout the day.Hot chocolate
Twinings Infusions & Green Tea
Classic Herbal Infusions
Pure Camomile
A light, delicate and relaxing infusion.Pure Peppermint
With its distinctive, aromatic tang of peppermint and its renowned digestive properties, this refreshing drink can really awaken your senses.Fruit Bliss Infusions
Cranberry, Raspberry & Elderflower
A tasty, uplifting blend to revive and refresh.Lemon & Ginger
A warming infusion with a citrus tang. Ginger is even reported to have digestive properties.Orange & Lotus Flower Green Tea
A green tea with a warm, golden liquor and a subtle flavour of sweet orange.Pure Green Tea
Finest green teas have been blended to produce a light, fresh tasting tea that is golden in colour.Twinings Speciality Loose Leaf Teas
Bring some of the occasion back to tea drinking with Twinings Speciality Loose Leaf Teas; these are the perfect way to make every day special.
Classics - Traditional Tasting Tea
Assam Loose Leaf Tea
A rich, deep-amber tea. Ideal with 'elevenses' and throughout the day. Assam makes a good alternative to coffee after a meal.Ceylon Loose Leaf Tea
A bright, amber tea that is refreshing and thirst-quenching. Ideal to drink at any time of the day.Darjeeling Loose Leaf Tea
A light golden tea, which has a character likened to the muscatel grape. Ideal in the afternoon or as an elegant accompaniment with lunch.Aromatics - Richly Scented Tea
Earl Grey Loose Leaf Tea
A light tea, pale gold in colour with the delicate flavour of the citrus fruit bergamot. Ideal to drink at any time of the day.Lapsang Souchong Loose Leaf Tea
A golden tea with a very distinctive smokey character. Ideal when relaxing in the afternoon, or in the evening after dinner.Morning Goods
Basket of warm croissants and pastries
Toast and preserves
Toasted bacon ciabattaSweet Things
Carrot cake
Chocolate and orange cake
All butter flapjack
Homemade shortbread
Toasted tea cakesAfternoon Tea
Champagne Tea
Glass of champagne, Your selection of loose leaf tea, freshly made
sandwiches, scones and cakes.Traditional full afternoon tea
Your selection of loose leaf tea, freshly made sandwiches, scones and cakes.Cream tea
Your selection of loose leaf tea, scones and cakes.Light Bites
Seared yellow fin Tuna loin, nicoise salad
Char grilled corn fed free range chicken, Caesar salad
Loch Fyne smoked salmon, lemon, caper berries
Homemade soup of the day, freshly baked bread
Greek salad, feta, cucumber, olive, red onions, tomatoes
Classic prawn cocktail
Traditional cottage pie, seasonal greens
Smoked Loch Fyne haddock, omelette, 'Arnold Bennet'
21 day aged prime Scottish beef burger, hand cut chips
Goats cheese, mozzarella, sun dried tomato, black olive panzotti
Traditional fish pieSandwiches
Corn fed free range chicken Caesar wrap
21 day aged prime Scottish steak ciabatta, caramelised onions
Loch Fyne smoked salmon, rustic baguette
Club sandwich with free range chicken and eggs
Greek salad, feta cheese, wrap
Home cooked ham, grain mustard, bloomer
Prawns, Marie Rose, bloomer
Seared tuna niçoise wrapDesserts
Granola, natural yogurt, berry compot
Ice cream, from Aran Dairy's
Cut fresh fruit
British cheese, oat cakes
Dark chocolate and orange truffle
Classic lemon tartFruit Juices
Freshly squeezed orange juice
Grapefruit juice - 125ml
Pineapple juice - 125ml
Tomato juice - 125mlSoft Drinks
Coca-Cola, Diet Coke, Coke Zero - 330ml
Appletiser - 275mlPresse and Tonics
Firefly Health Kick Tonic, Blood Orange, Manuka Honey, Ginger - 330ml
Firefly Wake Up Tonic, Peach and Green Tea - 330ml
Bottle Green Pomegranate presse - 330ml
Bottle Green Blackcurrant and Blueberry presse - 330ml
Speyside Glenlivet Mineral Water - Still or Sparkling - 330mlChampagnes
Champagne Mansard Brut
Blended with the three main champagne grape varieties; Pinot Noir
gives elegance and length, Pinot Meunier gives bodyweight and
Chardonnay contributes aroma and finesse. There is a good amount
of bottle age on the brut non-vintage, making this a very attractive
and enjoyable champagne.Sparkling Pinot Grigio Rosé, San Orsola
A fashionable pink sparkling version of Italy's most popular white grape;
light, dry and refreshing.White Wine
Sancerre, les Comtesses, Paul Thomas, Chavignol, Loire Valley, France
The wine comes from a particular slope called 'les Comtesses' on
the best part of the south facing hill of Chavignol, just outside the
hill town of Sancerre. This is an elegant and appealing Sancerre, full
of 'gooseberry' fruit with a delicious citrus tang.Chablis, J Moreau et Fils, Burgundy, France
Very dry, crisp flinty wine with excellent fruit and acidity, yet retains
its essential elegance.Sauvignon Blanc, Dos Hermanos, Curicó Valley, Chile, Fairtrade
Fairtrade Wine means that the growers are guaranteed a fair and
stable price for their grapes. Winemaker Peter Bright was one of
the original flying winemakers and this Sauvignon is typical of his
excellent wines - fresh, zesty and aromatic with a lively crisp acidity.Chardonnay, Vin de Pays d'Oc, Fortant, France
A delicate wine with subtle aromas of pears, figs, hazlenut and honey.White Rioja, Marqués de Cáceres, Spain
The best of new style wines from Spain with ripe, lively fruit and
a fresh, dry finish. This young white is perfect as an aperitif.Colombard/Chardonnay, Katherine Hills, Australia
Lifted, tropical fruit characters, balanced by citrus and melon
flavours, dominate the nose. These enticing characters follow
through to a palate showing length and lingering fruitiness.Pinot Grigio, Marchesini, Italy
A crisp, dry wine with the fuller style typical of this highly popular
grape variety. Cool fermented for maximum fruit and acidity
retention, the wine is bottled while young and fresh.Chenin Blanc, Cape Bay, South Africa
This popular young wine gives delicious ripe Chenin fruit balanced
by a dry, long finish.Chardonnay, Willowood, California
Made using state of the art techniques to produce a crisp, dry
white wine with refreshing citrus fruit characters and a typical
light buttery finish.Red Wines
Fleurie, le Roitelet, Henry Fessy, Beaujolais, France
Soft, silky, raspberry fruit and an attractive purpley red colour
characterise this well made wine from the Gamay grape.Pinot Noir, Vin de Pays d'Oc, Robert Skalli, France
Intense flavours of small black fruit, chocolate and liquorice give
wonderful complexity to this smooth, delicious wine.Pinotage, Cape Bay, South Africa
From a grape variety unique to the Cape, this is a delicious red
wine with attractive berry fruit and full flavours. Once you have
tasted this grape variety, it will become a firm favourite.Cabernet Sauvignon, Vin de Pays d'Oc, Fortant, France
A smooth, generous wine with intense aromas of blackcurrant,
vanilla and pepper.Merlot, Willowood, California
A delicious soft rounded red with hints of ripe red berries and
supple tannins.Shiraz/Cabernet, Katherine Hills, Australia
This wine has smooth, ripe fruit with soft tannins. The delicate
spice of the Shiraz blends perfectly with the red fruit characters
of the Cabernet Sauvignon.Merlot Refosco, Altana di Vico, Italy
A light bodied yet convincing all-rounder. Fruity and well balanced -
great with pasta dishes and cold meats.Rose
Grenache/Syrah/Cinsault Rosé, Wild Boar, Provence, France
A refreshing dry rosé from the heart of Provence. Bright red berry
and mint aromas with a supple yet dry and crisp finish. Very versatile
and matches perfectly with grilled white meats, seafood, dry cheeses
and salads.Pinot Grigio Rosé, Marchesini, Italy
Pinot Grigio is neither dark or light skinned (actually somewhere in
between) as such it lends itself well to the production of pink wines.
Just off-dry and subtly flavoured this fashionable combination is a
good choice for many wine lists.
Hill Valley Sports Bar
Order a beer, pull up a chair and watch the latest sports match on one of two plasma TV screens. Serving beers, wines, spirits and good honest British food, Hill Valley's Sports Bar is an informal, lively meeting place for golfers, guests and non-residents.
Hill Valley Sports Bar
Ask any golfer what he looks forward to most after a challenging round of golf and he will tell you. 'Another round - in the 19th!' Hill Valley's friendly Sports Bar is a convivial hub where golfers go to relive their game, business people meet to unwind and hotel guests can enjoy their favourite tipple or watch TV sports.
Treat yourself to a long, cool beer, replenish your energy with some home-cooked posh British pub food or toast your 'hole-in-one' with a fine malt whisky.
Opening Hours
- 7am - 11pm daily
At Your Service
- Dress code: Relaxed
- Child policy: Accompanied children welcome.
- Seats: 60
- Special requirements: Catered for on request
Booking Information
No reservation necessary.Make a Reservation
If you have a question about our Sports Bar, please send us an enquiry form or contact 0844 879 9049.
Hill Valley Room Service
Tired after a long day? Tempted by breakfast in bed? Our Room Service menu has been designed with your convenience in mind. So kick off your shoes, pick up the phone and let us serve you in comfort.
Hill Valley Room Service
Whether you've come in hungry and tired after a great day on the golf course, need to indulge a craving for chocolate at the end of a spa weekend, or simply want to luxuriate with breakfast in bed, there'll be something on our Room Service menu that just hits the spot.
Sandwiches, salads, side dishes, beverages, light meals and desserts can all be served to your room between 10am and 10pm and there is a limited menu available 24 hours a day.
Opening Hours
- 10am - 10pm daily
- Limited menu available at all other times
At Your Service
- Child policy: Children's room service menu available on request
- Special requirements: Catered for on request
Booking Information
We like to deliver your room service requests as quickly as possible.Enquiry Form
If you have a question about our room service policy please send us an enquiry form or contact 0844 879 9049.Light Bites
Seared yellow fin tuna loin, nicoise salad
Char grilled corn fed free range chicken, Caesar salad
Loch Fyne smoked salmon, lemon, caper berries
Home made soup of the day, freshly baked bread
Greek salad, feta, cucumber, olive, red onions, tomatoes
Classic prawn cocktailMains
East anglia Farms, premium pork sausage, creamed mash, shallot gravy
North Sea beer battered cod, hand cut chips, tartar sauce
21 day aged prime Scottish rib eye steak, traditional garnish
Traditional cottage pie, seasonal greens £15.00
Smoked Loch Fyne haddock, omelette, "Arnold Bennet"
21 day aged prime Scottish beef burger, hand cut chips
Goats cheese, mozzarella, sundried tomato, black olive panzotti
Traditional fish pie, seasonal greensSandwiches
21 day aged prime Scottish steak ciabatta, caramelised onions
Loch Fyne smoked salmon, rustic baguette
Club sandwich with free range chicken and eggs
Corn fed free range chicken Caesar wrap
Greek salad, feta cheese wrap
Seared tuna niçoise wrap
Home cooked ham, grain mustard, bloomer
Prawns, Marie Rose, bloomer24 hour food
Homemade soup of the day, freshly baked bread
Corn fed free range chicken Caesar wrap
Greek salad, feta cheese wrap
Seared tuna niçoise wrap
Home cooked ham, grain mustard, bloomer
Prawns, Marie Rose, bloomerDesserts
Granola, natural yogurt, berry compote
Ice cream, from Aran Dairy's
Cut fresh fruit
British cheese, oat cakes
Dark chocolate and orange truffle
Classic lemon tartHot Beverages
Cafetière of coffee, served with shortbread
Cafetière of coffee (decaffeinated), served with shortbread
Large Cafetière of coffee (serves 2), served with shortbread
Pot of tea, served with shortbread traditional English, Earl Grey, Assam, Cylon, Darjeeling or Lapsang SouchongChampagnes
Champagne Mansard Brut
Blended with the three main champagne grape varieties; Pinot Noir
gives elegance and length, Pinot Meunier gives bodyweight and
Chardonnay contributes aroma and finesse. There is a good amount
of bottle age on the brut non-vintage, making this a very attractive
and enjoyable champagne.Sparkling Pinot Grigio Rosé, San Orsola
A fashionable pink sparkling version of Italy's most popular white grape;
light, dry and refreshing.White Wine
Sancerre, les Comtesses, Paul Thomas, Chavignol, Loire Valley, France
The wine comes from a particular slope called 'les Comtesses' on
the best part of the south facing hill of Chavignol, just outside the
hill town of Sancerre. This is an elegant and appealing Sancerre, full
of 'gooseberry' fruit with a delicious citrus tang.Chablis, J Moreau et Fils, Burgundy, France
Very dry, crisp flinty wine with excellent fruit and acidity, yet retains
its essential elegance.Sauvignon Blanc, Dos Hermanos, Curicó Valley, Chile, Fairtrade
Fairtrade Wine means that the growers are guaranteed a fair and
stable price for their grapes. Winemaker Peter Bright was one of
the original flying winemakers and this Sauvignon is typical of his
excellent wines - fresh, zesty and aromatic with a lively crisp acidity.Chardonnay, Vin de Pays d'Oc, Fortant, France
A delicate wine with subtle aromas of pears, figs, hazlenut and honey.White Rioja, Marqués de Cáceres, Spain
The best of new style wines from Spain with ripe, lively fruit and
a fresh, dry finish. This young white is perfect as an aperitif.Colombard/Chardonnay, Katherine Hills, Australia
Lifted, tropical fruit characters, balanced by citrus and melon
flavours, dominate the nose. These enticing characters follow
through to a palate showing length and lingering fruitiness.Pinot Grigio, Marchesini, Italy
A crisp, dry wine with the fuller style typical of this highly popular
grape variety. Cool fermented for maximum fruit and acidity
retention, the wine is bottled while young and fresh.Chenin Blanc, Cape Bay, South Africa
This popular young wine gives delicious ripe Chenin fruit balanced
by a dry, long finish.Chardonnay, Willowood, California
Made using state of the art techniques to produce a crisp, dry
white wine with refreshing citrus fruit characters and a typical
light buttery finish.Red Wines
Fleurie, le Roitelet, Henry Fessy, Beaujolais, France
Soft, silky, raspberry fruit and an attractive purpley red colour
characterise this well made wine from the Gamay grape.Pinot Noir, Vin de Pays d'Oc, Robert Skalli, France
Intense flavours of small black fruit, chocolate and liquorice give
wonderful complexity to this smooth, delicious wine.Pinotage, Cape Bay, South Africa
From a grape variety unique to the Cape, this is a delicious red
wine with attractive berry fruit and full flavours. Once you have
tasted this grape variety, it will become a firm favourite.Cabernet Sauvignon, Vin de Pays d'Oc, Fortant, France
A smooth, generous wine with intense aromas of blackcurrant,
vanilla and pepper.Merlot, Willowood, California
A delicious soft rounded red with hints of ripe red berries and
supple tannins.Shiraz/Cabernet, Katherine Hills, Australia
This wine has smooth, ripe fruit with soft tannins. The delicate
spice of the Shiraz blends perfectly with the red fruit characters
of the Cabernet Sauvignon.Merlot Refosco, Altana di Vico, Italy
A light bodied yet convincing all-rounder. Fruity and well balanced -
great with pasta dishes and cold meats.Rose
Grenache/Syrah/Cinsault Rosé, Wild Boar, Provence, France
A refreshing dry rosé from the heart of Provence. Bright red berry
and mint aromas with a supple yet dry and crisp finish. Very versatile
and matches perfectly with grilled white meats, seafood, dry cheeses
and salads.Pinot Grigio Rosé, Marchesini, Italy
Pinot Grigio is neither dark or light skinned (actually somewhere in
between) as such it lends itself well to the production of pink wines.
Just off-dry and subtly flavoured this fashionable combination is a
good choice for many wine lists.
Contact Us
Please fill in the form below:
Stay in touch for latest Offers & Updates
Contact Us
Macdonald Hill Valley Hotel Golf & Spa, Tarporley Road, Whitchurch, Shropshire SY13 4JH
Tel: 0844 879 9049
Fax: 01948 667373
E-mail: Click here
Hotel Group of the YearWinner 2007/08









