
A La Carte Menu
To Commence
Tomato and Basil Consomme
Marinated Cherry Tomato Croute
£6.50
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Torchon of Foie Gras
Cherries and Brioche
£8.90
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Smoked Salmon and Creme Fraiche Terrine
£9.90
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Pan Fried Scallops
Calamari Salad
£9.50
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Roasted Asparagus
Cured Duck Breast and Truffle Aioli
£8.50
To Follow
Pan Fried Fillet of Beef
Roast Potatoes, Wilted Spinah, Globe Artichokes, Red Wine Jus
£24.00
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Roasted Lamb Noisette
Sauteed Wild Mushrooms, Potato Rosti, Broad Beans
£18.00
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Poached Halibut
Saffron Ravioli, Fresh Peas, Baby Fennel, Oyster Foam
£19.00
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Confit Pork Belly
Smoke Apple Mash, Madeira Jus
£17.50
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Cauliflower Risotto
Red Onion Puree, Summer Vegetable Salsa
£15.90
Our guests on the inclusive rate have the allowance of £28.50 to spend on the a la carte menu.
Make your Event Enquiry
Guaranteed 1-hour response.Macdonald Frimley Hall Hotel & Spa, Lime Avenue, Off Portsmouth Road, Camberley, Surrey, GU15 2BG
Tel: 0844 879 9110
Fax: 01276 670362
E-mail: Click here









