Wedding Buffet Menu

Roast Vegetable Soup

Selection of Cold Meats & Terrines

Selection of Smoked Cured and Pickled Fish and Seafood

Selection of Exotic Fruits and Berries

**** ****** ****

Breast of Chicken in a Mild Coconut and Pineapple Curried Cream

Baked Fillet of Salmon in a Lime and Coriander Cream

Grilled Pork Loin Chop with Caramelised Apples and a Cider Jus

Asparagus and Thyme Risotto with Parmesan and Red Pepper Oil

Chefs Selection of Vegetables, Potatoes & Salads

**** ****** ****

Selection of Individual Desserts served with Cream

**** ****** ****

Coffee and Petit Fours

**********

£38.50 per person

Please note that buffet dishes will be served proportionately

and Prices are Subject to Change without Notice

Back to Weddings