Champagnes
Sparkling
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Chef Patron, Dean Timpson, and his partner, Guest Relations Manager, Melanie Ing, have created a relaxed and friendly atmosphere in which to enjoy classic British food with a modern European twist in a new, stylish and sophisticated restaurant over looking Marlow Weir.
Dean interprets the finest, freshest local ingredients with a creative panache and is confident that he can achieve more than the three AA rosettes he has already been awarded.