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Food and Drink at Macdonald Compleat Angler Hotel in Marlow

Award-winning food and drink is always on the menu at the Macdonald Compleat Angler Hotel. Treat your loved one to an unforgettable meal in the romantic, 2 AA Rosette award-winning Bowaters restaurant or book a table at Aubergine for contemporary style and sensational food. Our commitment is to serve only the finest Scottish beef, lamb, pork and wild white fish at Macdonald Hotels and we source local, organic suppliers for our vegetables and dairy products where possible.

The Compleat Angler Hotel houses two of the very best restaurants in Marlow, on the romantic river Thames. The 2 AA Rosette award-winning Bowaters Restaurant delivers delectable British food whilst the sophisticated riverside Aubergine Restaurant serves exquisite French cuisine. Impress by hosting a private dining event or relax with a selection of simple but delightful dishes from our Lounge Bar menu.

Dine alfresco on our immaculate riverside lawns or relax in the cosy and intimate wood panelled Cocktail Bar at the Compleat Angler Hotel in Marlow. The Compleat Angler is the only public restaurant outside London to have hosted her Majesty the Queen. We treat every guest who follows in her footsteps equally royally.

Compleat Angler Bowaters RestaurantBowaters Restaurant

Dine in soft candlelight against a glittering backdrop of lights dancing on the River Thames at Bowaters Restaurant. The relaxing pastel shades of Bowaters provides a calming and contemporary setting for romantic meals and celebratory occasions, whilst the outdoor terrace is designed to make you feel like you are dining on the deck of a boat. Make an enquiry

  • Bowaters Restaurant

    Start your day with breakfast at Bowaters with a healthy choice from the light fresh fruit buffet, with warm baked bread, sweet comb honey, crunchy cereals and freshly squeezed juice. Set yourself up for sightseeing in the South of England with a full English breakfast made from the finest organic produce and free range eggs. Enjoy leisurely lunches and afternoon teas or sip Pimms on our gently sloping lawns by the river, then return for a romantic candlelit meal in Bowaters.

    Specialities include cream of celeriac and truffle soup and fillet of wild sea bass with fondant potato and a red wine sauce - or try to resist Scottish highland lamb with rosemary and garlic sauce and gratin potato. Finish with a dark chocolate terrine with cinnamon poached clementines and one of our delicious dessert wines. Make an enquiry

    Opening Hours

    • Breakfast
      Monday - Friday 7am-10am
      Saturday, Sunday and Bank Holidays 7.30am-10am
    • Lunch
      12-2.30pm daily
    • Afternoon Tea
      Monday - Friday 3.30-6pm
      Weekends 4-6pm
    • Dinner
      7pm-10pm

    At Your Service

    • Dress code: Smart-casual. No mobile phones please
    • Child policy: A children's menu and highchairs are available
    • Seats: 90
    • Special requirements: Catered for on request

    Special Events

    Bowaters Restaurant is an idyllic riverside venue, ideal for marking the special occasions in your calendar. Combine stunning food and drink with romance and hire one of the Compleat Angler's boats for a cruise on the Thames. Festive party nights, whisky, wine and champagne tastings, ladies' lunches and champagne picnics on the lawn are all regular events at the Compleat Angler. Bowaters is a particularly romantic setting for anniversaries and family celebrations.

    Booking Information

    Due to the popularity of Bowaters Restaurant we advise you to book your table when you make your hotel reservation.

    Make a Reservation

    If you have a question about our dining policy or would like to enquire about a table reservation, please send us an enquiry form or contact 01628 405 406.

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  • Sample A La Carte Menu

    Starters

    Seasonal game terrine with red onion marmalade
    Ham hock ravioli with celery and wild mushrooms
    Smoked Loch Fyne kipper pate

    Main courses

    21 day aged Scottish beef fillet, crispy potato cake with shallot sauce and fine beans
    Braised middle neck fillet and pan-fried loin of Highland Lamb, gratin potato, roasted vegetables, garlic and rosemary sauce
    Pot roast breast of pheasant with braised Savoy cabbage
    Pan fried fillet of wild sea bass, fondant potato and red wine sauce
    Steamed fillet of pollock with fennel and clam chowder
    Roasted chestnut and wild mushroom risotto

    Desserts

    White chocolate and raspberry tart with Champagne and raspberry sorbet
    Stem ginger cheesecake warm ginger bread and ginger ice cream
    Bramley apple and blackberry crumble with clotted cream
    Banoffee pie with popcorn ice cream

     

    Traditional Sunday lunch

    On Sundays we serve a three course menu including a roast of the day - £36.50

    All prices are inclusive of V.A.T.
    A discretionary service charge of 12.5% will be added to your bill.

    The Compleat Afternoon Tea

    A selection of finger sandwiches
    Homemade scones served with Devon clotted cream and home-made seasonal jam
    Cream cakes and pastries
    £19.50 per person

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Compleat Angler AubergineAubergine at the Compleat Angler

Make Aubergine at the Compleat Angler your fine dining destination for its blend of English elegance with French flair. The Thames' trademark weeping willows provide a suitably English backdrop to food produced with Gallic style and simplicity. The London Fine Dining Group's Aubergine at the Compleat Angler has brought city sophistication to an idyllic country venue. Bon Appétit! Make an enquiry

  • Aubergine at the Compleat Angler

    Aubergine at the Compleat Angler, sister restaurant to the Michellin starred restaurant in Chelsea, is an intimate idyll of taste and style. Celebrate your successes, treat the one you love or become a devotee of gourmet Gallic food with our 7-course gourmet tasting menu. Indulge in classic but contemporary dishes such as tortellini of lobster crowned with shavings of autumn truffle followed by pan-fried fillet of beef with a caramelised onion puree and a casserole of ceps and bacon. There are also few better ways to finish a meal than with a textbook pear tatin or the soaring pleasure of a passion fruit soufflé. Make an enquiry

    Opening Hours

    • Lunch: Tuesday - Sunday 12-2.30pm daily
    • Dinner: Tuesday - Saturday 7pm-11pm

    At Your Service

    • Dress code: Smart-casual. No mobile phones
    • Child policy: Please contact the restaurant for details
    • Seats: 45
    • Special requirements: Catered for on request

    Special Events

    Since opening in October 2008, Aubergine at the Compleat Angler has gained rapidly in popularity. This sophisticated restaurant with magnificent views of cascading Marlow Weir is an ideal venue for romantic meals and indulgent birthday treats.

    Booking Information

    Due to the popularity of Aubergine at the Compleat Angler we advise you to book your table when you make your hotel reservation.

    Make a Reservation

    If you have a question about our dining policy or would like to enquire about a table reservation, please send us an enquiry form or contact 01628 405 405.

    Close Menu

Compleat Angler The LoungeThe Lounge

Sink into a comfortable sofa and enjoy river views through the bow windows or soak up some sunshine on the lawn and terrace. Relax by a roaring log fire as the winter light disappears over Marlow Bridge and its waterside villas or laze on our well-groomed lawns in the summer sun with a glass of champagne. The Lounge at the Compleat Angler in Marlow offers a haven for relaxation and good food, and was once a favourite of T.S. Elliot and F.Scott Fitzgerald.

Make an enquiry

  • The Lounge

    From comfortable sofas and bow windows to parasol shaded tables on our lawn, the Lounge and Terrace ooze relaxation and comfort. Enjoy a pre-dinner drink as the lights illuminate the church across the Thames or opt for a satisfying meal in relaxed surroundings. Choose light snacks and family favourites from our lounge bar menu or enjoy Afternoon Tea by the fire.

    Make an enquiry

    Opening Hours

    • 11am until late

    At Your Service

    • Dress code: Casual
    • Child policy: A children's menu and highchairs are available
    • Seats: 30 (inside), 20 (outside)
    • Special requirements: Catered for on request

    Special Events

    Celebrate the special events in your calendar at the Compleat Angler Hotel in Marlow. One of Buckinghamshire's most attractive riverside hotels, the Compleat Angler is the perfect venue for Christmas, Twixmas and New Year breaks. Enjoy wine tasting, jazz evenings and cabaret entertainment in quintessentially English surroundings. Festive party nights, ladies' lunches and champagne picnics on the lawn are all regular events at the Compleat Angler.

    Booking Information

    The private lounge at the Compleat Angler is a particularly popular space for relaxation and pre-dinner drinks. If you would like to eat in the Lounge during your stay please enquire about reservations when making your hotel room booking.

    Make a Reservation

    If you have a question about our dining policy or would like to enquire about a table reservation, please enquiry form or contact 0844 879 9128

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Compleat Angler The LoungeThe Cocktail Bar

The cocktail bar at the Compleat Angler Hotel in Marlow offers a superb range of classic drinks in an authentic period setting. Drink in the atmosphere of 400 years of history in this oak-panelled room with enticing alcoves. You will be hooked on the Compleat Angler cocktail bar's combination of history, impeccable service and riverside views.

Make an enquiry

  • The Cocktail Bar

    Choose from a classic selection of cocktails and drinks in the intimate surroundings of Marlow's finest original public house. Unwind after a day sightseeing or exploring the area and soak up the atmosphere of a traditional English hotel. Your cast list of predecessors include Princess Diana, Noel Coward and Clint Eastwood. Relax in these cosmopolitan surroundings and raise a glass in the style of your celebrity forebears.

    Make an enquiry

    Opening Hours

    • 11am until late

    At Your Service

    • Dress code: Smart-casual
    • Child policy: Children are welcome in the Cocktail Bar. A children's menu is available.
    • Seats: 20
    • Special requirements: Catered for on request

    Special Events

    Our resident pianist will accompany you every Friday and Saturday night (except Jazz nights) as you sip a glass of Champagne or a Cocktail.

    Booking Information

    The Cocktail Bar is a popular but flexible dining venue for residents and non-residents. If you would like to eat at the Cocktail Bar you can choose from the wide range of meals on our lounge bar menu.

    Make a Reservation

    If you have a question about our dining policy or would like to enquire about a table reservation, please send us an enquiry form or contact 0844 879 9128

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Compleat Angler Room ServiceRoom Service

Tired after a long day? Tempted by a leisurely breakfast in bed? The Compleat Angler Hotel's Room Service menu has been designed with your convenience in mind. So kick off your shoes, pick up the phone and let us serve you in comfort.

  • Room Service

    Choose from a range of succulent snacks and tasty treats on the Compleat Angler Hotel's room service menu. Salads, side dishes, beverages, light meals and desserts can all be served to your room and hot food is available from Bowaters during restaurant opening hours.

    Opening Hours

    • Available 24 hours a day.
    • Restaurant menu is available 12-2.15pm and 7-9.45pm. Breakfast can be served with a tray charge of £3.00

    At Your Service

    • Child policy: Children's room service menu available on request
    • Special requirements: Catered for on request

    Booking Information

    We like to deliver your room service requests as quickly as possible

    Enquiry Form
    If you have a question about our room service policy please send us an
    enquiry form or contact 0844 879 9128.

    Close Menu

  • Light Bites

    Seared yellow fin tuna loin, nicoise salad
    Char grilled corn fed free range chicken, Caesar salad
    Loch Fyne smoked salmon, lemon, caper berries
    Home made soup of the day, freshly baked bread
    Greek salad, feta, cucumber, olive, red onions, tomatoes
    Classic prawn cocktail

    Mains

    East Anglia Farms, premium pork sausage, creamed mash, shallot gravy
    North Sea beer battered cod, hand cut chips, tartar sauce
    21 day aged prime Scottish rib eye steak, traditional garnish
    Traditional cottage pie, seasonal greens
    Smoked Loch Fyne haddock, omelette, "Arnold Bennet"
    21 day aged prime Scottish beef burger, hand cut chips
    Goats cheese, mozzarella, sundried tomato, black olive panzotti
    Traditional fish pie, seasonal greens

    Sandwiches

    21 day aged prime Scottish steak ciabatta, caramelised onions
    Loch Fyne smoked salmon, rustic baguette
    Club sandwich with free range chicken and eggs
    Corn fed free range chicken Caesar wrap
    Greek salad, feta cheese wrap
    Seared tuna niçoise wrap
    Home cooked ham, grain mustard, bloomer
    Prawns, Marie Rose, bloomer

    24 hour food

    Homemade soup of the day, freshly baked bread
    Corn fed free range chicken Caesar wrap
    Greek salad, feta cheese wrap
    Seared tuna niçoise wrap
    Home cooked ham, grain mustard, bloomer
    Prawns, Marie Rose, bloomer

    Desserts

    Granola, natural yogurt, berry compote
    Ice cream, from Arran Dairies
    Cut fresh fruit
    British cheese
    , oat cakes
    Dark chocolate and orange truffle
    Classic lemon tart

    Hot Beverages

    Cafetière of coffee, served with shortbread
    Cafetière of coffee (decaffeinated), served with shortbread
    Large Cafetière of coffee (serves 2), served with shortbread
    Pot of tea, served with shortbread traditional English, Earl Grey, Assam, Ceylon, Darjeeling or Lapsang Souchong

    Close Menu

  • Champagnes

    Champagne Mansard Brut
    Blended with the three main champagne grape varieties; Pinot Noir
    gives elegance and length, Pinot Meunier gives bodyweight and
    Chardonnay contributes aroma and finesse. There is a good amount
    of bottle age on the brut non-vintage, making this a very attractive
    and enjoyable champagne.

    Sparkling Pinot Grigio Rosé, San Orsola
    A fashionable pink sparkling version of Italy's most popular white grape;
    light, dry and refreshing.

    White Wine

    Sancerre, les Comtesses, Paul Thomas, Chavignol, Loire Valley, France
    The wine comes from a particular slope called 'les Comtesses' on
    the best part of the south facing hill of Chavignol, just outside the
    hill town of Sancerre. This is an elegant and appealing Sancerre, full
    of 'gooseberry' fruit with a delicious citrus tang.

    Chablis, J Moreau et Fils, Burgundy, France
    Very dry, crisp flinty wine with excellent fruit and acidity, yet retains
    its essential elegance.

    Sauvignon Blanc, Dos Hermanos, Curicó Valley, Chile, Fairtrade
    Fairtrade Wine means that the growers are guaranteed a fair and
    stable price for their grapes. Winemaker Peter Bright was one of
    the original flying winemakers and this Sauvignon is typical of his
    excellent wines - fresh, zesty and aromatic with a lively crisp acidity.

    Chardonnay, Vin de Pays d'Oc, Fortant, France
    A delicate wine with subtle aromas of pears, figs, hazlenut and honey.

    White Rioja, Marqués de Cáceres, Spain
    The best of new style wines from Spain with ripe, lively fruit and
    a fresh, dry finish. This young white is perfect as an aperitif.

    Colombard/Chardonnay, Katherine Hills, Australia
    Lifted, tropical fruit characters, balanced by citrus and melon
    flavours, dominate the nose. These enticing characters follow
    through to a palate showing length and lingering fruitiness.

    Pinot Grigio, Marchesini, Italy
    A crisp, dry wine with the fuller style typical of this highly popular
    grape variety. Cool fermented for maximum fruit and acidity
    retention, the wine is bottled while young and fresh.

    Chenin Blanc, Cape Bay, South Africa
    This popular young wine gives delicious ripe Chenin fruit balanced
    by a dry, long finish.

    Chardonnay, Willowood, California
    Made using state of the art techniques to produce a crisp, dry
    white wine with refreshing citrus fruit characters and a typical
    light buttery finish.

    Red Wines

    Fleurie, le Roitelet, Henry Fessy, Beaujolais, France
    Soft, silky, raspberry fruit and an attractive purpley red colour
    characterise this well made wine from the Gamay grape.

    Pinot Noir, Vin de Pays d'Oc, Robert Skalli, France
    Intense flavours of small black fruit, chocolate and liquorice give
    wonderful complexity to this smooth, delicious wine.

    Pinotage, Cape Bay, South Africa
    From a grape variety unique to the Cape, this is a delicious red
    wine with attractive berry fruit and full flavours. Once you have
    tasted this grape variety, it will become a firm favourite.

    Cabernet Sauvignon, Vin de Pays d'Oc, Fortant, France
    A smooth, generous wine with intense aromas of blackcurrant,
    vanilla and pepper.

    Merlot, Willowood, California
    A delicious soft rounded red with hints of ripe red berries and
    supple tannins.

    Shiraz/Cabernet, Katherine Hills, Australia
    This wine has smooth, ripe fruit with soft tannins. The delicate
    spice of the Shiraz blends perfectly with the red fruit characters
    of the Cabernet Sauvignon.

    Merlot Refosco, Altana di Vico, Italy
    A light bodied yet convincing all-rounder. Fruity and well balanced -
    great with pasta dishes and cold meats.

    Rose

    Grenache/Syrah/Cinsault Rosé, Wild Boar, Provence, France
    A refreshing dry rosé from the heart of Provence. Bright red berry
    and mint aromas with a supple yet dry and crisp finish. Very versatile
    and matches perfectly with grilled white meats, seafood, dry cheeses
    and salads.

    Pinot Grigio Rosé, Marchesini, Italy
    Pinot Grigio is neither dark or light skinned (actually somewhere in
    between) as such it lends itself well to the production of pink wines.
    Just off-dry and subtly flavoured this fashionable combination is a
    good choice for many wine lists.

    Close Menu

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Macdonald Compleat Angler, Marlow, Buckinghamshire, SL7 1RG

Tel: 0844 879 9128
Fax: 01628 486388
E-mail: Click here

 

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