Buffet Menus

Buffet 1

Selection of Closed Sandwiches to include
Homecooked Ham
Roasted Scottish Beef
Mature Cheddar Cheese
Tuna Fish and Mayonnaise
Fresh Egg Mayonnaise

Sausage Rolls
Sticky Barbeque Ribs
Cheese and Onion Quiche
Oriental Chicken Drumsticks
Tomato and Mozzarella Pizza Fingers
Vegetable Spring Rolls

£14.95 per head

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Buffet 2

Selection of Open Sandwiches to include
Smoked Salmon
Homecooked Ham
Roasted Scottish Beef
Mature Cheddar Cheese
Tuna Fish and Mayonnaise
Fresh Egg Mayonnaise

Vegetable Samosas
King Prawns in Filo Pastry with Sweet Chilli Dip
Plaice Goujons with Tartare Sauce
Bacon and Cream Cheese Ciabatta
Tomato and Mozzarella Pizza Fingers
A Selection of Individual Mini Desserts

£16.95 per head

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Buffet 3

Selection of Closed Sandwiches to include
Homecooked Ham
Roasted Scottish Beef
Mature Cheddar Cheese
Tuna Fish and Mayonnaise
Fresh Egg Mayonnaise

Selection of Compound and Leaf Salad
Platter of Homecooked Ham and Roast Scottish Ribs of Beef
Selection of Breads
Cheese and Onion Quiche
Platter of English Cheeses served with Celery and Grapes
Oriental Chicken Drumsticks
Tomato and Mozzarella Pizza Fingers
Selection of Individual Desserts

£19.25 per head

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Fork Buffet

Traditional Lancashire Hotpot with Candied Red Cabbage
Beef Rogan Josh with Tomatoes and Poppadoms
Breast of Chicken with Lime and Coconut with Toasted Almonds
Mediterranean Vegetable Lasagne
Beef Bourgiugnonne with Bacon, Shallots and Mushrooms
Spanish Chicken with Basil, Olives and Garlic finished with Sunblush Tomatoes
Cajun dusted Salmon with Cucumber and Yoghurt

(Please choose 3 of the above)

All dishes are served with the following

Garlic New Potatoes
Selection of Salads
Selection of Breads
Market Vegetables
Saffron Rice

£19.75 per head