Macdonald Hotels & Resorts
 
 

Food & Drink at the Macdonald Compleat Angler

Alfresco Brasserie Menu

Starters

Prawn and avocardo mille-feuille £6.00
Pumpkin and chorizo soup £6.50
Rosti potato with scottish smoked salmon and citrus creme fraiche £7.50
Chicken liver parfait with toast and cumberland sauce £6.50
Poached hen egg on brioche with truffle oil glaze £6.50
Fig, feta and pine kernel tart £6.50
Home smoked haddock fish cakes in a leek and apple salad with grain mustard mayonnaise £6.50
Rustic pork terrine with apple and sultana chutney £6.50

Main Courses

Fillet of hake with prawns, avocado glazed with hollandaise sauce on fresh spinach £14.50
Fillet of trout with seafood sauce £14.00
Roast leg of Scottish lamb with roast root vegetables £15.00
Chargrilled ribeye steak
served with chunky chips and Bernaise sauce
 £19.50
Baked omelette filled with crab, onion, potato
and garnished with a leaf salad
 £13.00
Roast duck breast with plum compote £20.00
Supreme of seabass with stir fried noodles £16.00
Leek and pork sausage with mash potato, caramelised leeks and sage crisps
 £12.50
Goat's cheese tart with caramelised red onions and cherry tomatoes £12.50

Salads

Smoked Aylesbury duck salad with mango and sesame seed dressing£14.50
Home cooked ham with free-range eggs and pineapple pickle£14.50

La Pasta Asciutta

Truffle and celery risotto with gilt head bream £6.75 (Starter)
£13.50 (Main Course)
Homemade linguini with chorizo and tomato olive sauce £6.50 (Starter)
£12.95 (Main Courses)
Penne pasta with oyster mushrooms, courgettes, spinach, garlic, basil and spicy onion £6.50 (Starter)
£12.95 (Main Course)

Desserts

Chocolate fudge cake with raspberry sauce £4.95
Sticky toffee pudding with caramel sauce £4.95
Baklova with English baked apple and spicy vanilla £4.95
Warm apple pie with vanilla ice cream and cinnamon sauce £4.95
Selection of homemade sorbets and ice creams £4.95

Selection of farmhouse French and English cheeses £6.50

Every Friday Fish and Chips is the dish of the day.

Children’s menu also available Please ask your waiter.

Wine List

 Glass 175clBottle 750cl
Champagne  
Mansard£12.95£46.95
   
White Wine  
Chablis£9.00£35.00
Sancerre£8.25£32.50
Pinot Grigio, Ca Lunghetta£6.75£26.50
Chardonnay, Robert Skalli£5.75£22.00
   
Red Wines  
Fleurie£7.00£27.50
Rioja, Marques de Cacares£6.95£26.95
South Africa Merlot£6.25£24.00
Shiraz Cabernet£5.00£19.95


If you wish to choose your wines from a wider selection, a more comprehensive wine list is available upon request.

We kindly ask all our guests to refrain from smoking and using mobile telephones within the Alfresco Restaurant.

All prices are inclusive of VAT @ 17.5%.

Alfresco Brasserie is currently open from 12 noon to 2.00pm and from 7.00pm to 10.00pm.

After Easter 2007, Alfresco Brasserie will close and the new Bowaters Restaurant will open with a new menu (please see Bowaters information for menus etc).

 

 

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AA Hotel Group of the year 2007/8
 

Macdonald Compleat Angler, Marlow, Buckinghamshire, SL7 1RG
Tel: 0844 879 9128
Fax: 01628 486388
E-mail: Click here