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Your Wedding at the Bobsleigh Hotel, Hemel Hempstead

Celebrate your wedding day near Hemel Hempstead at the Macdonald Bobsleigh Hotel. Immaculate landscaped gardens offer the perfect backdrop for your wedding reception, civil ceremony and wedding photographs. They are also the ideal setting for a marquee wedding with a buffet, catering for up to 150 guests. The award-winning Garden Room restaurant provides magnificent food and drink whether you opt for a barbecue or a banquet. Our dedicated wedding coordinator and events team pride themselves on providing impeccable personal service to make your day special. Four-poster bridal suite accommodation and flexible wedding function rooms add up to an idyllic wedding venue in Hertfordshire.

Please call a member of the Weddings and Events team on 0844 879 9033 to discuss your special day. Download our wedding brochure

Bobsleigh Hotel Function RoomWedding Function Rooms

Our goal is to host your wedding day so that it fulfils your dreams and expectations. With that in mind we offer you flexibility, excellent organisation and impressive venues. So opt to hold your wedding in a unique circular suite, award-winning restaurant or on the patio in our idyllic grounds. Marrying excellent facilities, lovely views and impeccable service, each offers a superb backdrop to your special occasion. The circular Acacia Suite and Garden Room restaurant are both licensed to hold civil ceremonies. Alternatively, opt for a beautifully simple ceremony on the patio overlooking the gardens.

  • The Acacia Suite

    The impressive Acacia Suite is an all round winner - endowed with superb natural lighting and a memorable circular design. Hold your wedding breakfast for up to 100 guests in the Acacia, the Bobsleigh's main function suite. Make use of the dance floor and party the night away with up to 150 guests. The Acacia Suite boasts magnificent views of the gardens and is licensed for civil ceremonies. An adjoining function bar, seating 20, adds to the Acacia's many attractions. (Floorplans)

    The Garden Room

    The tastefully decorated Garden Room restaurant overlooks landscaped gardens with mature trees and flowering shrubs. It is the ideal venue for couples looking for a more intimate wedding reception. It can seat a maximum of 60 for a wedding breakfast and 100 for an evening reception. (Floorplans)

    Send us an enquiry form or call 0844 879 9033 for further details.

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Bobsleigh Hotel BridePlanning Your Wedding

At the Macdonald Bobsleigh Hotel we believe that every wedding is special and unique. So we offer you bespoke weddings which can be designed entirely to meet the needs of your special day. Our wedding coordinator and events team have dedicated themselves to creating the perfect wedding service. They will guide you through the whole process, from planning your menu and wine selections, to organising photographers and florists. Civil ceremonies and small weddings are among our specialities. So relax and enjoy the services of the Bobsleigh Hotel for a perfect wedding day in Hertfordshire.

  • Room hire rates at the Bobsleigh Hotel

    Acacia Suite room hire - £500

    Minimum numbers - 70 (day), 100 (night);

    Acacia Suite - evening reception only £1,500

    Garden Room restaurant - room hire £300

    Minimum numbers - 40 (day), 80 (night)

    Civil Ceremony room hire £450

    Wedding room hire rates include:

    • White table linen and napkins
    • Cake stand and knife
    • A dedicated wedding coordinator
    • Red carpet arrival for the bride and groom
    • Master of ceremonies
    • Special wedding accommodation rates for your guests
    • Complimentary suite for the bride and groom on your wedding night
    • VAT and service charges

    The little extras

    Avoid the added stress of organising the little details in the run up to your wedding day. Let us organise them for you, at only a little extra cost. Rather than opting for a wedding package just choose the things which matter to you.

    • Coloured table linen to match your colour scheme
    • Flowers for your tables
    • Balloons
    • Table plans
    • Table name cards
    • Souvenir menu cards
    • Table confetti
    • Table mirrors
    • Tea lights for the tables
    • Engraved cake knife

    Links to wedding providers and wedding day extras

    Disco and entertainment www.righttrackdisco.com

    Flowers www.twobeesflorist.co.uk

    Wedding photography www.pauladam.biz

    Bridal Wear www.confettibridalwear.co.uk

    Car Hire www.elegantcarhire.net

    Civil Ceremonies

    The Bobsleigh Hotel is always delighted to host civil ceremonies. It is the responsibility of the bride and groom to make arrangements with the registrar conducting your wedding. Please ask our wedding coordinator for the local registrar's contact details.

    To book an appointment with our wedding coordinator please call 0844 879 9033.

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Bobsleigh Hotel Wine GlassesWedding Packages and Offers

Whether you're planning a small or large wedding in Hemel Hempstead, The Bobsleigh Hotel are sure to have a wedding package to suit you.

All packages are subject to new bookings only and are based on adult guests

Bobsleigh Hotel Table set for dinnerWedding Food & Drink

Providing the best in food and drink has made Macdonald Hotels famous. The Bobsleigh's award-winning chefs will cater for the most lavish wedding breakfast, tempting buffet or relaxed barbecue. Sourced from only the freshest local produce, your wedding feast should be a mouthwateringly memorable occasion. Your personal wedding coordinator can help you choose from one of our exclusive wedding menus and drinks packages or you can consult the chef and create your own.

  • Menu A

    Home Made Soup
    Seasonal melon with a brandy infused berry compote
    Chicken Liver Parfait with Home Made Chutney
    Poached pear salad with stilton and a walnut dressing
    *****
    Pan fried breast of chicken with a red onion and bacon jus
    Roast loin of pork with apple and herb crust and mustard scented jus
    Grilled supreme of salmon with a prawn and watercress sauce
    Roast Chump of Lamb with a rosemary and redcurrant jus
    *****
    Glazed lemon tart with raspberry sauce
    Vanilla crème brulee
    Strawberry cheesecake
    Trio of chocolate mousse
    £32.50 per person

    Menu B

    Home Made Soup
    Duck and Pistachio Galantine
    Poached cod and salmon roulade
    Goat's cheese and spinach tart with tomato fondue
    *****
    Fillet of Pork with a Herb Crust, Mustard Jus
    Breast of chicken with a tomato butter sauce
    Roast rib eye of beef with port wine jus
    Steamed fillet of cod with lemon butter sauce
    *****
    White chocolate bread and butter pudding
    Lemon possit with poached berries
    Scottish apple tart with vanilla sauce
    Tiramisu with a coffee bean sauce
    £36.50 per person

    Menu C

    Seafood Bisque
    Pressed Duck and sun-dried fruit terrine
    Half a Galia melon with port infused fruits
    Salmon and Watercress terrine
    ****
    Seared Breast of Duck with red wine jus
    Noisette of Lamb with a mint scented jus
    Seared Tuna with a warm Nicoise garnish
    Corn fed breast of Chicken with a tomato and Mascarpone with basil scented jus
    *****
    Baileys crème brulee with homemade shortbread
    Rich chocolate tart with Vanilla Ice Cream
    Summer pudding with clotted cream
    Lemon Mousse cake with Lime syrup
    £40.50 per person

    Menu D

    Tian of Mediterranean Prawns with a cucumber and lime crème Fraiche
    Ham Hock and Fois Gras terrine with orange chutney
    Trio of Salmon, hot smoked Gravadlax and smoked salmon finished with Lemon and Dill Dressing
    Half a Galia Melon with a lemon and vodka sorbet
    *****

    Rack of Lamb with Dauphinoise potatoes and redcurrant reduction
    Chargrilled fillet of Beef with traditional garnish
    Pan seared Sea bass with Savoy cabbage and new potatoes
    Breast of pheasant with roast root vegetables and Madeira jus
    *****

    Wild Berry Mille Feuilles
    Sticky toffee pudding with vanilla ice cream
    Bailey Bavarois with bitter chocolate sauce
    Fresh fruit and berries with Champagne Sabayon
    £45.50 per person

    Selection of Home Made Soups
    Sweet Peppers and Tomato Soup
    Pea and Ham Soup
    Broccoli and Stilton Soup
    French Onion Soup
    Carrot and Coriander Soup
    Leek and Potatoes Soup
    Wild Mushroom Soup
    Cauliflower Soup
    Spinach and Nut Meg Soup
    Watercress Soup

    For Children
    Aged 12 and under
    Half portion - half the adult menu price
    £8.95 for Soup or Melon, chicken nuggets, chips and beans and ice-cream

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  • Evening buffet menus at The Bobsleigh Hotel

    Finger Buffet A

    Selection of Sandwiches
    Selection of Oriental Dim Sums
    Chicken Drumsticks
    Sausage Rolls
    Mediterranean Vegetables and Mozzarella on Foccacia Bread
    Plaice Goujons
    Beef Satay
    Vegetable Kebabs
    £15.50 per person

    Finger Buffet B

    Sandwich Stacks
    Mini Chicken Curry and Rice
    Tomato and Goat Cheese Tart
    Mini Cornish Pasties
    Potato Wedges, selection of Dips
    Tiger Prawns in Filo Pastry
    Mini Steak en Croute with Red Onion Jam
    Lamb Kebabs
    £17.50 per person

    Dessert Selection

    Scottish Apple Tart
    Chocolate Tart
    Lemon Tart
    Vanilla Crème Brulee
    Lemon Possit
    Strawberry Cheesecake
    Fresh Fruit Salad
    £2.50 per portion

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  • Drinks packages at The Bobsleigh Hotel

    Drinks Package 1

    Pimm's/Bucks Fizz or Mulled Wine on arrival
    2 Glasses of house wine with meal
    1 glass of sparkling wine with the toast
    £18.50 per person

    Drinks Package 2

    Kir Royale or Bellini Cocktail on arrival
    2 Glasses of house wine with meal
    1 glass of sparkling wine with toast
    £23.50 per person

    Drinks Package 3

    Kir Royale or French 75 on arrival
    2 Glasses of Italian Pinot Grigio, or Italian Merlot
    1 glass of Champagne for the toast
    £26.50 per person

    Mineral Water @ £5.00 per table to include one bottle of still and sparkling water

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Bobsleigh Hotel
Hempstead Road, Bovingdon, Hertfordshire, HP3 0DS GB
Tel 0844 879 9033
Fax 01442 832 471
E-mail: Click here
 

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